Garlic

Our garlic is big-sized, white, and full of flavor. Cultivated in India’s fertile lands, it is known for its strong aroma and high oil content — making it an essential export for culinary and pharmaceutical industries. Bold cloves, long shelf life, natural pungency

We produce premium quality garlic for food and medicinal uses.

  • Boosts immunity
  • Regulates blood pressure
  • Reduces cholesterol
  • Anti-bacterial & anti-fungal
  • Improves digestion
  • Enhances heart health
  • Improves bone strength
  • Supports weight loss
  • Detoxifies heavy metals
  • Anti-cancer properties
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