Garlic
Our garlic is big-sized, white, and full of flavor. Cultivated in India’s fertile lands, it is known for its strong aroma and high oil content — making it an essential export for culinary and pharmaceutical industries. Bold cloves, long shelf life, natural pungency
We produce premium quality garlic for food and medicinal uses.
- Boosts immunity
- Regulates blood pressure
- Reduces cholesterol
- Anti-bacterial & anti-fungal
- Improves digestion
- Enhances heart health
- Improves bone strength
- Supports weight loss
- Detoxifies heavy metals
- Anti-cancer properties